
Get our FREE Vegetable Storage Guide
Download our illustrated guide about how to store, how to prep, how to use, and how to freeze more than 40 fruits and vegetables.
Including all the vegetables on this page!
BASIL
Available August-September
BEETS
Available June-October
CARROTS
Available June-October
DILL
Available May-October
GARLIC
Available August-October
GREEN GARLIC
Available May-June
GARLIC SCAPES
Available May-June
GREEN ONIONS
Available May-October
KALE
Available July-October
KOHLRABI
Available May-October
LETTUCE
Available May-October
ONIONS
Available June-October
PARSLEY
Available August-October
PEPPERS, HOT
Available July-September
PEPPERS, SWEET
Available July-October
PUMPKIN
Available September-October
RADISH
Available May-October
SALAD TURNIPS
Available May-October
SNAP PEAS
Available May-June
TOMATOES
Available July-September
WINTER SQUASH
Available September-October
ZUCCHINI / SUMMER SQUASH
Available July-September
